A savory layered torte of basil pesto cream cheese, sun-dried tomatoes, roasted red peppers, and toasted pine nuts, topped with provolone for a rich, indulgent appetizer. $14.95
tree nut
Southern Crab Cakes*
Old Bay seasoned crab meat mixed with roasted corn and bell peppers. Served with béarnaise sauce and a fiery apple chutney. $19.95
shellfish
Sautéed Shrimp with Garlic Cream Sauce*
Sautéed jumbo Gulf shrimp, covered in a light garlic cream sauce. Served on house-made crostini rounds. $21.95
shellfish
Popcorn Shrimp
Lightly buttered and fried. Served with our signature black cherry sauce. $17.95
shellfish
Chicken Beignets
Marinated, hand-breaded chicken breast strips. Served with ranch and honey mustard. $13.95
Fried Dill Pickles
A heaping mound of crunchy fried dill pickle slices served with ranch and chipotle ranch. A must-try! Sample: $4.95 | Regular $9.95
Chips, Queso, & Salsa
Zesty cheese, tomatoes, and spices. Served with roasted tomato salsa and house-made tortilla chips. $12.95
gluten free
Sourdough Bread
Served with smokey olive oil. For Two: $4.95 | For Four: $6.95
Soups
Aztec Corn and Shrimp Chowder
Corn and shrimp simmered in our rich Southwestern tomato chicken broth. Garnished with corn tortilla strips. Cup: $6.95 | Bowl: $8.95
Soup Du Jour
Prepared fresh daily. Ask your server for our selection. Cup: $5.95 | Bowl: $7.95
Lighter Fare
Chicken and Hummus Plate
Grilled chicken, traditional hummus, mixed greens tossed with lemon vinaigrette. Served with grilled pita bread. $16.95
Sarah’s Veggie Plate
Sautéed vegetables, wild rice pilaf, black beans, and a small kale salad with roasted salsa. Served with crostini rounds. $13.95
Soup & Salad
Cup of soup and a medium garden salad. $11.95
Quiche
Served with your choice of soup or salad
Bacon Tomato Quiche
Bacon, tomato, and cheddar cheese in a light egg and cream filling in a flaky golden crust. Served with your choice of a side salad or cup of soup. $16.95
Veggie Quiche
Feta cheese, mushroom, spinach, & tomato in a light egg and cream filling in a flaky golden crust. Served with your choice of a side salad or cup of soup. $15.95
vegetarian
Sandwiches
Served with your choice of sweet potato fries, regular fries, coleslaw, or black beans
Monterey Chicken Sandwich
Grilled and marinated chicken breast with Monterey jack cheese, lettuce, and tomato on a toasted bistro bun. $15.95
Southern Crab Cake Sandwich*
Our famous Southern crab cake in a sandwich, paired with the Caribbean sauce, coleslaw, and fiery apple chutney on the side. $20.95
Southwestern Chicken Salad Sandwich
Chopped spicy marinated chicken breast mixed with jicama, celery, chopped dates, onions, toasted pecans, and mayonnaise served on a grilled sourdough bun with lettuce and tomato. $14.95
Smoked Turkey & Swiss Croissant Sandwich
Smoked turkey and Swiss cheese on a fresh-baked croissant with lettuce, tomato, and onion. $14.95
Rueben Sandwich
Corned beef, sauerkraut, and Caribbean sauce on homemade marble rye bread. Served with your choice of French fries, sweet potato fries, or coleslaw. $19.95
Zee Burger*
Freshly ground American beef 8 oz. patty served with bacon, sautéed mushrooms, lettuce, tomato, onion, pickles and smoked gouda on a bistro bun. $18.95
Classic Cheddar Burger*
Freshly ground American beef 8 oz. patty served on a toasted bistro bun with lettuce, tomato, pickle, and onion. $16.95
Plain Burger*
Freshly ground American beef 8 oz patty served plain and dry, along with lettuce, tomatoes, onions, and pickles. Served with choice of French fries, sweet potato fries, or coleslaw. $15.95
Specialties
New Orleans Pecan Chicken
Pan-fried, pecan-crusted chicken breast with rice pilaf, sautéed vegetables, and pecan gravy. $21.95
Tequila Lime Chicken
Grilled, marinated chicken breast with rice pilaf and sautéed vegetables. Served with a side of tequila lime hollandaise sauce. $19.95
Chicken Fried Chicken
Hand-breaded chicken breast served with roasted garlic mashed potatoes and sautéed vegetables. Side of cream gravy. $21.95
Pecan Crusted Salmon
Pecan-crusted salmon served with sautéed spinach and mushrooms. $25.95
Lemon Rosemary Trout
Pan-seared rainbow trout with rosemary and lemon compound butter. Served with mashed potatoes and sautéed vegetables. $19.95
Pastabilities
Pesto Salmon Penne
Salmon medallions with mushrooms, sun-dried tomatoes & artichokes in a basil pesto cream sauce. Topped with roasted bell peppers and parmesan. $23.95
Fettuccini Alfredo
Tossed with our garlic parmesan cream sauce. Topped with freshly grated parmesan cheese. $16.95
vegetarian
Pasta Primavera
Sautéed vegetables served over linguini, topped with parmesan cheese, and a choice of marinara or alfredo sauce. $17.95
vegetarian
Sharon’s Angel Hair Pasta
Angel hair pasta in a light garlic cream sauce with grated parmesan. $16.95
A Chez Zee signature! Made with a blend of jalapeños, shallots, spinach, and creamy gorgonzola, tossed with linguini and topped with fresh jalapeño slices. $18.95
Romaine lettuce, parmesan cheese, herbed croutons, and tossed in Caesar dressing. Try our fat-free lite Cesar dressing—no oil or anchovies. $15.95
Blueberry Bleu Salad
Baby field greens, bleu cheese, candied walnuts, blueberries, clementine, edamame and red onions. Tossed with blueberry vinaigrette. $15.95
Belaire Hotel Salad
Arugula and baby field greens with jicama, edamame, walnuts, blueberries, and feta cheese. Tossed with lemon vinaigrette. $15.95
Grilled Steak Salad*
Mixed greens with grilled steak, bleu cheese, cherry tomatoes, cucumbers, onions, and cranberries. Tossed with balsamic vinaigrette. $25.95
Southwestern Chicken Salad
A scoop of our housemade Southwest chicken salad served over a bed of romaine lettuce, purple cabbage, tomato, red onions, and croutons with dressing on the side. $18.95
Kale, Quinoa, & Hummus Salad
Kale & quinoa with lemon vinaigrette with cranberries, red onion rings, almonds, and a dusting of almond flour. Served over our house-made hummus and grilled pita. $16.95
gluten free, vegan
Pecan Crusted Goat Cheese Salad
Baby field greens, Texas pecan-crusted local goat cheese, dried cranberries, red onions, and diced tomatoes. Tossed with raspberry balsamic vinaigrette. $18.95
Fiesta Chicken Salad
Crisp romaine lettuce, julienned carrots, purple cabbage, grilled chicken, and crunchy tortilla strips. Tossed in our basil herb vinaigrette, and served with fresh cilantro cucumber salsa. $19.95
Spinach Salad
Fresh spinach, cherry tomatoes, diced bacon, sliced mushrooms, cucumbers, red onion, feta cheese, candied walnuts, and herbed croutons. Served with warm bacon dressing on the side. $16.95
Tuna Niçoise Salad
Grilled Ahi tuna served over baby spinach & field greens with hard-boiled eggs, fingerling potatoes, green beans, cherry tomatoes, and kalamata olives. Tossed with lemon vinaigrette. $24.95
Sides
Side Salads
Side Garden $5.95 | Side Caesar $6.95 | Side Spinach $6.95
Automatic 20% gratuity added for parties of 6 or larger.
Add $2.00 for a Split Plate.
GF = Gluten Free | A = Allergies
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please let us know of any food allergies you may have. Our kitchen stores & prepares foods that contain nuts, dairy, gluten, and shellfish in close proximity. While we take all possible precautions to prepare your food carefully, we will not assume any liability for adverse reactions to food consumed.*
