A heaping mound of crunchy fried dill pickle slices served with ranch and chipotle ranch. A must-try! Sample: $4.95 | Regular $9.95
Lucinda's Basil Cheese Torta
A savory layered torte of basil pesto cream cheese, sun-dried tomatoes, roasted red peppers, and toasted pine nuts, topped with provolone for a rich, indulgent appetizer. $14.95
tree nut
Southern Crab Cakes*
Old Bay seasoned crab meat mixed with roasted corn and bell peppers. Served with béarnaise sauce and a fiery apple chutney. $19.95
shellfish
Sautéed Shrimp with Garlic Cream Sauce*
Sautéed jumbo Gulf shrimp, covered in a light garlic cream sauce. Served on house-made crostini rounds. $21.95
shellfish
Popcorn Shrimp
Lightly buttered and fried. Served with our signature black cherry sauce. $17.95
shellfish
Chicken Beignets
Marinated, hand-breaded chicken breast strips. Served with ranch and honey mustard. $13.95
Flash-Fried Brussels Sprouts
Flash-fried Brussels sprouts with bacon bits and roasted red peppers. Tossed in a tangy Asian honey glaze and topped with sesame seeds. $13.95
Grilled Brown Sugar Beef Kabobs
Drizzled with a sweet and spicy Asian BBQ sauce, toasted pistachios, and scallions. $15.95
Steak and Mushroom Quesadillas
Grilled steak and mushrooms with Jack cheese. $13.95
Shareable Dips
Chez Zee Hummus
House-made hummus, served with olives, and topped with house smoked olive oil drizzle. Served with grilled pita bread. $13.95
vegan
Chips, Queso, & Salsa
Zesty cheese, tomatoes, and spices. Served with roasted tomato salsa and house-made tortilla chips. $12.95
gluten free
Sourdough Bread
Served with smokey olive oil. For Two: $4.95 | For Four: $6.95
Soups
Aztec Corn and Shrimp Chowder
Corn and shrimp simmered in our rich Southwestern tomato chicken broth. Garnished with corn tortilla strips. Cup: $6.95 | Bowl: $8.95
Soup Du Jour
Prepared fresh daily. Ask your server for our selection. Cup: $5.95 | Bowl: $7.95
Chez Zee Specialties
Chez Zee Ancho Rubbed 10 oz. Smoked Prime Rib*
*Available Friday & Saturday after 3pm* Our prime rib is served with garlic mashed potatoes and sautéed green beans. Includes a side of creamy horseradish sauce and au jus. $47.95
Chicken Adrano
Sautéed chicken breast, covered in marsala wine sauce, with mushrooms, artichoke hearts, and capers. Served with rice pilaf and sautéed vegetables. $26.95
New Orleans Pecan Chicken
Pan-fried pecan-crusted chicken breast, over our bourbon pecan gravy. Served with rice pilaf and sautéed vegetables. $25.95
Jalapeño Cornbread Stuffed Chicken
Chile-dusted chicken breast with jalapeño cornbread stuffing, topped with New Mexico red chili cream sauce. Served with sautéed vegetables. $24.95
nuts
Chicken Fried Steak
Tender sirloin steak, hand-breaded and fried. Topped with our country cream gravy. Served with roasted garlic mashed potatoes and sautéed vegetables. $23.95
Smoked Pork Tenderloin*
House-smoked pork tenderloin topped with our signature black cherry sauce. Served with macaroni & cheese and sautéed vegetables. $24.95
Pecan Crusted Salmon*
Oven-broiled salmon filet topped with toasted pecans. Served with sautéed spinach and mushrooms. $27.95
gluten free
Lemon Rosemary Trout*
Pan-seared rainbow trout topped with a lemon rosemary & shallot compound butter. Served with roasted garlic mashed potatoes and green beans. $29.95
Grilled Salmon Over Quinoa*
Filet of salmon with a cherry tomato relish. Served with quinoa, sautéed green beans, and carrots. $26.95
gluten free
Pastabilities
Gorgonzola Jalapeño Pasta
A Chez Zee signature! Made with a blend of jalapeños, shallots, spinach, and creamy gorgonzola, tossed with linguini and topped with fresh jalapeño slices. $18.95
Angel hair pasta in a light garlic cream sauce with grated parmesan. $16.95
vegetarian
Fettuccini Alfredo
Tossed with our garlic parmesan cream sauce. Topped with freshly grated parmesan cheese. $16.95
vegetarian
Pasta Primavera
Sautéed vegetables served over linguini, topped with parmesan cheese, and a choice of marinara or alfredo sauce. $17.95
vegetarian
Pesto Salmon Penne
Salmon medallions with mushrooms, sun-dried tomatoes & artichokes in a basil pesto cream sauce. Topped with roasted bell peppers and parmesan. $23.95
From the Grill
Smoked Pork Chop*
Thick-cut pork chop topped with a fig reduction. Served with sweet potato pudding and green beans. $36.95
gluten free
Tequila Lime Chicken
Grilled marinated chicken breast served with rice pilaf and sautéed vegetables. Served with a side of tequila lime hollandaise on the side. $22.95
Grilled Ahi Tuna*
Sushi-grade Ahi tuna steak topped with olive tapenade and lemon aioli. Served with fingerling potatoes and green beans. $30.95
gluten free
12 oz. New York Strip*
Dry-aged strip steak, grilled and served with garlic mashed potatoes and pan sautéed green beans. Topped with a roasted peppercorn red wine demi-glace. $47.95
gluten free
Bacon Wrapped Beef Tenderloin*
Dry-aged tenderloin grilled and topped with walnut, gorgonzola cheese and red wine demi-glace. Served with roasted garlic mashed potatoes and sautéed green beans. $49.95
gluten free
Portabella Plate
Sliced grilled portabella mushroom, rosemary roasted tomatoes, sautéed spinach and mushrooms, sautéed green beans and balsamic reduction. $22.95
gluten free, vegan
Flat Iron Steak & Truffle Fries*
Ancho chile & brown sugar rubbed steak served with truffle parmesan steak fries and roasted broccoli, tossed with goat cheese and pecans. $43.95
Burgers
Served with your choice of French fries, sweet potato fries, or coleslaw
Classic Cheddar Burger*
Freshly ground American beef 8 oz. patty served on a toasted bistro bun with lettuce, tomato, pickle, and onion. $16.95
Zee Burger*
Freshly ground American beef 8 oz. patty served with bacon, sautéed mushrooms, lettuce, tomato, onion, pickles and smoked gouda on a bistro bun. $18.95
Romaine lettuce, parmesan cheese, herbed croutons, and tossed in Caesar dressing. Try our fat-free lite Cesar dressing—no oil or anchovies. $15.95
Belaire Hotel Salad
Arugula and baby field greens with jicama, edamame, walnuts, blueberries, and feta cheese. Tossed with lemon vinaigrette. $15.95
Blueberry Bleu Salad
Baby field greens, bleu cheese, candied walnuts, blueberries, clementine, edamame and red onions. Tossed with blueberry vinaigrette. $15.95
Spinach Salad
Fresh spinach, cherry tomatoes, diced bacon, sliced mushrooms, cucumbers, red onion, feta cheese, candied walnuts, and herbed croutons. Served with warm bacon dressing on the side. $16.95
Fiesta Chicken Salad
Crisp romaine lettuce, julienned carrots, purple cabbage, grilled chicken, and crunchy tortilla strips. Tossed in our basil herb vinaigrette, and served with fresh cilantro cucumber salsa. $19.95
Southwestern Chicken Salad
A scoop of our housemade Southwest chicken salad served over a bed of romaine lettuce, purple cabbage, tomato, red onions, and croutons with dressing on the side. $18.95
Kale, Quinoa, & Hummus Salad
Kale & quinoa with lemon vinaigrette with cranberries, red onion rings, almonds, and a dusting of almond flour. Served over our house-made hummus and grilled pita. $16.95
gluten free, vegan
Pecan Crusted Goat Cheese Salad
Baby field greens, Texas pecan-crusted local goat cheese, dried cranberries, red onions, and diced tomatoes. Tossed with raspberry balsamic vinaigrette. $18.95
Tuna Niçoise Salad
Grilled Ahi tuna served over baby spinach & field greens with hard-boiled eggs, fingerling potatoes, green beans, cherry tomatoes, and kalamata olives. Tossed with lemon vinaigrette. $24.95
Grilled Steak Salad*
Mixed greens with grilled steak, bleu cheese, cherry tomatoes, cucumbers, onions, and cranberries. Tossed with balsamic vinaigrette. $25.95
Sides
Side Salads
Side Garden $5.95 | Side Caesar $6.95 | Side Spinach $6.95
Automatic 20% gratuity added for parties of 6 or larger.
Add $2.00 for a Split Plate.
GF = Gluten Free | A = Allergies
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please let us know of any food allergies you may have. Our kitchen stores & prepares foods that contain nuts, dairy, gluten, and shellfish in close proximity. While we take all possible precautions to prepare your food carefully, we will not assume any liability for adverse reactions to food consumed.*
