Brunch
Appetizers
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Crème Brulee French Toast
Award-winning recipe of challah bread and créme brulee mixture, soaked overnight, baked and toasted
A slice for one $4.95
Slices for four $10.95
Add Meyers Rum Sauce $2.95
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Bowl of Bacon
That's right, a bowl of bacon! Nine perfectly cooked strips of bacon, either regular or crispy. Served with a side of syrup for dipping
$11.95
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Biscuits & Gravy
Four buttermilk biscuits smothered in house made sausage gravy
$12.95
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Southern Crab Cakes
Old Bay seasoned crab meat mixed with roasted corn and bell peppers. Served with Bearnaise sauce and a fiery apple chutney
$19.95
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Spinach Artichoke Dip
$14.95
gluten free
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Chips, Queso, and Salsa
$12.95
gluten free
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Fried Dill Pickles
A heaping mound of crunchy fried dill pickle slices served with ranch and chipotle ranch. A must try!
Small $4.95
Regular $9.95
Soups
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Aztec Corn and Shrimp Bisque
Corn and shrimp simmered in our rich Southwestern tomato chicken broth. Garnished with corn tortilla strips
Cup $6.95
Bowl $8.95
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Soup Du Jour
Prepared fresh daily. Ask your server for our selection
Cup $5.95
Bowl $7.95
Quiches
Served with your choice of a side salad or cup of soup-
Bacon Tomato
Bacon, tomato, and cheddar cheese in a light egg and cream filling in a flakey golden crust
$19.95
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Veggie
Feta cheese, mushroom, spinach, & tomato in a light egg and the cream filling in a flakey golden crust
$18.95
vegetarian
Breakfast Entrees
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American Breakfast
3 eggs any style, country potatoes, bacon, ham, and sausage
$19.95
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Chicken & Waffle
Boneless fried chicken breasted served on top of our Belgian waffle with Bourbon pecan syrup
$20.95
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Bagel & Lox
Toasted bagel served with chilled smoked salmon, lettuce, tomato, onion, capers, and cream cheese
$16.95
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Steak & Eggs
Beef tenderloin served with two eggs any style, sliced tomatoes, and country potatoes
$26.95
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Biscuits & Gravy
Two buttermilk biscuits smothered in house made sausage gravy. Served with two eggs and style and country potatoes
$13.95
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Shrimp & Grits
Five gulf shrimp sauteed and served over jalapeño cheese grits. Topped with a spicy Creole sauce and toasted French bread
$20.95
Breakfast Platters
Served with two eggs any style, country potatoes, and choice of bacon, sausage (patty or link), ham, or fruit-
French Toast Platters
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Traditional
Two slices of bakery fresh Challah bread dipped in house-made batter of cream, egg, vanilla, and cinnamon
$16.95
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Creme Brulee
Award-winning recipe of Challah bread & creme brulee mixture, soaked overnight, baked and toasted
$17.95
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Breakfast in Bread
Two slices of Challah bread stuffed with blueberries, strawberries, bananas, pecans, and a drizzle of honey
$18.95
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Pancake Platters
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Buttermilk
Two fluffy buttermilk pancakes served with butter and warm maple syrup
$16.95
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Blueberry
Two fluffy buttermilk pancakes loaded with fresh blueberries
$18.95
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Gluten Free
Two gluten-free pancakes made with ancient grains sorghum, amaranth, and teff
$18.95
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Waffle Platters
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Belgian
A homemade fluffy, golden brown waffle
$15.95
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Toasted Pecan
A fluffy, golden brown waffle loaded with chopped toasted pecans
$16.95
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Add an 8 oz bottle of New Hampshire Pure Maple Syrup $6.95
Benedicts
All benedicts are served with country potatoes or fruit-
Surf & Turf Benedict
One beef tenderloin with creamed spinach on an English muffin and one Southern crab cake, each topped with a poached egg and bearnaise sauce
$29.95
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Eggs Sardou
Creamed spinach topped with artichoke bottoms, poached eggs, and hollandaise sauce
$18.95
gluten free
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Classic Eggs Benedict
Choice of grilled Canadian bacon or sausage patties atop toasted English muffins with poached eggs and hollandaise sauce
$18.95
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Beef Tenderloin Benedict
English muffin toasted and topped with creamed spinach, beef tenderloin medallions, poached eggs, and hollandaise sauce
$27.95
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Fried Avocado Benedict
English muffin toasted and topped with Italian herb breaded fried avocado, poached eggs, and green chile cream sauce
$21.95
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Southern Crab Cakes Benedict
Crab cakes topped with poached eggs and béarnaise sauce
$24.95
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Portabella Benedict
Grilled portabella mushroom with sautéed artichoke hearts, asparagus, bell peppers, mushrooms, two poached eggs, and hollandaise sauce
$20.95
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Smoked Salmon Benedict
Two poached eggs and chilled smoked salmon on toasted English muffins topped with hollandaise and capers
$21.95
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Lobster Benedict
English muffin toasted and topped with lobster, poached eggs, and béarnaise sauce
$25.95
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Veggie Benedict
Tomato slices on toasted English muffin with lightly sautéed spinach, poached eggs, and hollandaise sauce
$17.95
vegetarian
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Polenta Benedict
Two poached eggs over bacon served on top of fresh baked polenta, topped with our gorgonzola cream sauce and baby greens. Served with sausage and fruit
$21.95
Add potatoes for $2
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
South of The Border
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Zee Migas
Sautéed tomatoes, onions, and crisp tortilla chips folded into scrambled eggs, and topped with spicy queso
$18.95
Flour/corn tortillas $2
Sliced avocado $3.75
Jalapeños $1
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Zee Migas Light
Sautéed tomatoes, onions, and crisp tortilla chips folded into scrambled Egg Beaters
$18.95
Flour/corn tortillas $2
Sliced avocado $3.75
Jalapeños $1
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Huevos Rancheros
Two eggs over-easy, served over crispy corn tortillas topped with pico de gallo, spicy queso, and fresh avocado
$18.95
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Dad's Breakfast Tacos
Two tortillas (choice of corn or flour) with eggs, potatoes, cheddar cheese, with your choice of bacon, ham, sausage, or black beans
$16.95
Omelettes
All omelettes are made with three eggs and served with a side of country potatoes or fruit-
"Old Bay" Crabmeat Omelette
Crabmeat sautéed with roasted red peppers, shallots, Old Bay seasoning, and Monterey cheese
$22.95
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Smoked Chicken Omelette
Smoked chicken breast, bell peppers, red onions, and Monterey jack cheese topped with a light parmesan cream sauce
$19.95
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Fresh Spinach & Mushroom Omelette
Sauteed spinach and mushrooms
$17.95
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Goat Cheese, Tomato, & Avocado Omelette
Fresh tomatoes sauteed with thyme and creamy goat cheese and topped with sliced avocado
$21.95
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Lobster & Shrimp Omelette
Sautéed lobster, shrimp, broccoli, artichokes, and sun-dried tomatoes with basil pesto and toasted pine nuts
$25.95
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Honey Ham Omelette
Glazed honey ham, tomatoes, scallions, and Swiss cheese
$18.95
Lunch for Brunch
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Plain Burger
Freshly ground American beef 8 oz patty served plain and dry, along with lettuce, tomatoes, onions, and pickles. Served with choice of French fries, sweet potato fries, or coleslaw
$15.95
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Zee Burger
Freshly ground American beef 8 oz patty served with bacon, smoked gouda, sautéed mushrooms, lettuce, tomato, onion, and pickles on a toasted bistro bun. Served with choice of French fries, sweet potato fries, or coleslaw
$18.95
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Classic Grilled Cheddar Burger
Freshly ground American beef 8 oz patty with lettuce, tomato, pickle, and onion, served on a toasted bistro bun. Served with choice of French fries, sweet potato fries, or coleslaw
$16.95
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Honey Glazed Ham Sandwich
Grilled honey glazed ham served on a toasted French baguette with shredded lettuce, diced tomatoes, and Creole mayonnaise. Served with choice of French fries, sweet potato fries, or coleslaw
$14.95
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Pecan Salmon
Oven broiled salmon filet topped with toasted pecans and served over a bed of sautéed spinach and mushrooms
$26.95
A La Carte
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Pancake
$3.95
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Blueberry Pancake
$4.95
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Gluten Free Pancake
$5.95
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Waffle
$6.95
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Pecan Waffle
$7.95
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Creme Brulee French Toast
$3.95
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French Toast
$5.95
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Breakfast in Bread
$8.95
Cool, Crisp Salads
Home made salad dressings: basil herb vinaigrette, creamy bleu cheese, chipotle ranch, lemon vinaigrette, blueberry vinaigrette, balsamic vinaigrette, raspberry balsamic vinaigrette, ranch, Caesar, Caesar lite, and warm bacon dressing-
Add a Protein
Pecan Crusted Salmon $13
Fresh Grilled Salmon $12
Grilled Gulf Shrimp $12
Ahi Tuna $14
Crab Cake $12
Popcorn Shrimp $10
Sliced Grilled Steak $14
Pecan Chicken $10
Chicken Beignets $10
Grilled Chicken $9
Southwest Chicken Salad $8
Grilled Portabella $9
Pecan Crusted Goat Cheese Round $6
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Classic Caesar Salad
Romaine lettuce, parmesan cheese, herbed croutons, and our unique Caesar dressing. Try a fat-free lite Caesar dressing without oil or anchovies
$15.95
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Belaire Hotel Salad
Arugula and baby field greens with jicama, edamame, walnuts, blueberries, and feta cheese. Tossed with lemon vinaigrette
$15.95
gluten free
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Blueberry Bleu Salad
Baby field greens, bleu cheese, candied walnuts, blueberries, clementine slices, edamame, and red onions. Tossed with blueberry vinaigrette
$15.95
gluten free
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Spinach Salad
Fresh spinach, cherry tomatoes, diced bacon, sliced mushrooms, cucumbers, red onion, feta cheese, candied walnuts, and herbed croutons. Served with warm bacon dressing on the side
$16.95
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Fiesta Chicken Salad
Crisp romaine lettuce, julienned carrots, purple cabbage, and crunchy tortilla strips. Tossed in basil herb vinaigrette and fresh cilantro cucumber salsa
$19.95
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Southwestern Chicken Salad
A scoop of our house-made Southwest chicken salad, served over a bed of romaine lettuce, purple cabbage, tomato, red onions, and croutons. Served with choice of dressing on the side
$18.95
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Kale, Quinoa & Hummus Salad
Kale and quinoa tossed in lemon vinaigrette, topped with cranberries, red onions, almonds, and a dusting of almond flour. Served with house-made hummus and grilled pita
$16.95
gluten free, vegan
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Pecan Crusted Goat Cheese Salad
Baby field greens, Texas pecan-crusted local goat cheese, dried cranberries, red onions, and diced tomatoes. Tossed with raspberry balsamic vinaigrette
$18.95
gluten free
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Tuna Nicoise Salad
Seared Ahi tuna served over baby spinach and field greens with hard-boiled eggs, fingerling potatoes, green beans, cherry tomatoes, and Kalamata olives. Tossed with lemon vinaigrette
$24.95
gluten free
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Grilled Steak Salad
Mixed greens with grilled steak, bleu cheese, cherry tomatoes, cucumbers, red onions, and cranberries. Tossed with balsamic vinaigrette
$25.95